At the Castle Inn we have a well deserved reputation for serving the highest quality produce which is all locally sourced our Meats are supplied by Ivan Clark, north Devon of Barnstaple.
There is an extensive menu with many daily specials all food is lovingly prepared by our talented and experienced chef and cooked to order which at times may incur a wait, we would like to thank you for your patience.
We look forward to welcoming you, so pop in and enjoy a mouthwatering lunch or dinner in comfortable, cosy surroundings.
We can also cater for your special celebrations so please call 01271 830438 and we will be happy to discuss your requirements.
The British love of beef, and particularly for lunch on a Sunday is nothing new. it is such a part of the national identity that even the French call us “rosbifs” (roast beef). The Sunday Roast came to prominence during the reign of King Henry VII in 1485 and the Yeoman of the Guard – the royal bodyguard – known as, “beefeaters” since the 15th century because of their love of eating roast beef.
Who are we to argue with tradition, join us on Sunday’s between 12 and 2 pm where you can find one of Devon’s finest roasts. a tradition we love to share.